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    Tandoori Grilled Mushroom Open Sandwich

    Fragrant, aroma is awesome of grilled vegetables. This is a very easy and quick sandwich for weekend lunch or for work lunchbox.

    Mushrooms are low in calories and valuable source of protein.

    Ingredients

    • Mushrooms 250 grams.
    • 1 Medium Onion Diced
    • 1 Small Red Capsicum Julian Cut
    • Salt to taste
    • Lemon Juice 2 Tbsp.
    • Tandoori Masala 1 Tbsp. or ¼ Tbsp. each Cumin Powder, Red Chili powder, Black Powder, Turmeric , 1/8 Tbsp. Crushed Fennel Seeds.
    • Ricotta Cheese for Garnish
    • Bread

        Method

    1. Combine all the ingredients along with Mushroom, Diced Onion and capsicum except Ricotta Cheese and bread. Marinate at least 15-20 minutes.
    2. Roast them in grill or in a pre heated griller till they turn golden brown.
    3. Toast the bread and spread 1-2 spoon of mushroom mixture on one slice of bread.
    4. Garnish with ricotta Cheese and enjoy with smoothie or juice!!

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